Indian Hen Tikka Masala in 20 Minutes


Fast Indian Hen Tikka Masala Recipe – Veena Azmanovlamb masala, beef curry.”,”inLanguage”:”en-US”},”inLanguage”:”en-US”},{“@type”:”Question”,”@id”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#faq-question-1586284661736″,”position”:4,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#faq-question-1586284661736″,”name”:”What do you serve this chicken tikka masala?”,”answerCount”:1,”acceptedAnswer”:{“@type”:”Answer”,”text”:”Today, I have served it with steamed rice. Sometimes, I serve it with our family coconut turmeric rice. Having said that, Indian chapati, roti or naan are perfect with this as well.”,”inLanguage”:”en-US”},”inLanguage”:”en-US”},{“@context”:”http://schema.org/”,”@type”:”Recipe”,”name”:”Quick Chicken Tikka Masala in 20 mins”,”author”:{“@type”:”Person”,”name”:”Veena Azmanov”},”description”:”Similar to butter chicken, the chicken tikka masala is the most popular recipe in most Indian restaurants. My chicken tikka is a quick and easy version in just 20 minutes. This spiced tender pieces of chicken cooked in a curry sauce is surprisingly simple and easy to make.”,”datePublished”:”2012-09-30T07:00:00+00:00″,”image”:[“https://veenaazmanov.com/wp-content/uploads/2017/03/Indian-Chicken-Tikka-Masala-Recipe-9.jpg”,”https://veenaazmanov.com/wp-content/uploads/2017/03/Indian-Chicken-Tikka-Masala-Recipe-9-500×500.jpg”,”https://veenaazmanov.com/wp-content/uploads/2017/03/Indian-Chicken-Tikka-Masala-Recipe-9-500×375.jpg”,”https://veenaazmanov.com/wp-content/uploads/2017/03/Indian-Chicken-Tikka-Masala-Recipe-9-480×270.jpg”],”recipeYield”:[“4″,”4 servings”],”prepTime”:”PT5M”,”cookTime”:”PT10M”,”totalTime”:”PT15M”,”recipeIngredient”:[“1 lb Boneless chicken (thigh or breast)”,”1/2 cup Plain yogurt”,”1 tbsp Ginger (grated)”,”1 tbsp Garlic paste (minced)”,”1 tbsp Lemon juice”,”2 tbsp Cooking oil”,”1 tbsp Tomato paste (do not use for skewers)”,”2 tbsp Sour cream (do not use for skewers)”,”1/8 tsp Red food coloru00a0 (optional)”,”1 tsp Chily powder or cayenne”,”1/4 tsp Turmeric powder”,”1/4 tsp Garam masala”,”1 tsp Coriander powder”,”1 tsp Cumin powder”,”1/2 tsp Pepper powder”,”1/2 tsp Dry fenugreek / kasoori methi”,”1/2 tsp Salt”],”recipeInstructions”:[{“@type”:”HowToStep”,”text”:”Cut chicken pieces into small bite-size pieces”,”name”:”Cut chicken pieces into small bite-size pieces”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-0-0″},{“@type”:”HowToStep”,”text”:”Season with salt and pepper.”,”name”:”Season with salt and pepper.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-0-1″},{“@type”:”HowToSection”,”name”:”Prepare Marinade”,”itemListElement”:[{“@type”:”HowToStep”,”text”:”In a glass or ceramic bowl prepare marinade (do not use metal).”,”name”:”In a glass or ceramic bowl prepare marinade (do not use metal).”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-1-0″},{“@type”:”HowToStep”,”text”:”Add the yogurt, all the dry spices including salt and pepper.”,”name”:”Add the yogurt, all the dry spices including salt and pepper.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-1-1″},{“@type”:”HowToStep”,”text”:”Add the chicken pieces and coat well.”,”name”:”Add the chicken pieces and coat well.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-1-2″},{“@type”:”HowToStep”,”text”:”Lastly, add the lemon juice and oil”,”name”:”Lastly, add the lemon juice and oil”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-1-3″},{“@type”:”HowToStep”,”text”:”If using food color add now (note above I have not used any food color).”,”name”:”If using food color add now (note above I have not used any food color).”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-1-4″},{“@type”:”HowToStep”,”text”:”Again mix well to coat.”,”name”:”Again mix well to coat.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-1-5″}]},{“@type”:”HowToSection”,”name”:”Pan Cooking Method”,”itemListElement”:[{“@type”:”HowToStep”,”text”:”Heat a saute pan on medium-high heat.”,”name”:”Heat a saute pan on medium-high heat.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-0″},{“@type”:”HowToStep”,”text”:”Add the chicken piece with all the marinade.”,”name”:”Add the chicken piece with all the marinade.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-1″},{“@type”:”HowToStep”,”text”:”Toss and stir the pieces around while keeping the heat on medium to high.”,”name”:”Toss and stir the pieces around while keeping the heat on medium to high.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-2″},{“@type”:”HowToStep”,”text”:”The chicken will release the juices and the high heat will reduce it immediately giving the yogurt that smoked flavor.”,”name”:”The chicken will release the juices and the high heat will reduce it immediately giving the yogurt that smoked flavor.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-3″},{“@type”:”HowToStep”,”text”:”Continue to cook on medium – stirring often until chicken is cooked (6 to 10 minutes)”,”name”:”Continue to cook on medium – stirring often until chicken is cooked (6 to 10 minutes)”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-4″},{“@type”:”HowToStep”,”text”:”Lastly, add the tomato paste and sour cream – Cook for a minute and turn the heat off.u00a0″,”name”:”Lastly, add the tomato paste and sour cream – Cook for a minute and turn the heat off.u00a0″,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-5″},{“@type”:”HowToStep”,”text”:”Taste and adjust seasoning and consistency. If necessary add more water to make gravy (I served these with chapati so I made less gravy)”,”name”:”Taste and adjust seasoning and consistency. If necessary add more water to make gravy (I served these with chapati so I made less gravy)”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-6″},{“@type”:”HowToStep”,”text”:”Sprinkle with cilantro leaves if desired.”,”name”:”Sprinkle with cilantro leaves if desired.”,”url”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#wprm-recipe-20677-step-2-7″}]}],”aggregateRating”:{“@type”:”AggregateRating”,”ratingValue”:”5″,”ratingCount”:”15″},”recipeCategory”:[“Dinner”,”Lunch”],”recipeCuisine”:[“Indian”],”keywords”:”20 mins, chicken, Chicken Tikka Masala, curry, Indian, Indian Tikka Masala”,”nutrition”:{“@type”:”NutritionInformation”,”servingSize”:”100 g”,”calories”:”141 kcal”,”carbohydrateContent”:”3 g”,”proteinContent”:”13.8 g”,”fatContent”:”8 g”,”saturatedFatContent”:”1.6 g”,”cholesterolContent”:”64 mg”,”sodiumContent”:”111 mg”,”fiberContent”:”0.5 g”,”sugarContent”:”1.3 g”,”unsaturatedFatContent”:”6.4 g”},”@id”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#recipe”,”isPartOf”:{“@id”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#article”},”mainEntityOfPage”:”https://veenaazmanov.com/quick-indian-chicken-tikka-masala-recipe/#webpage”}]}]]>{const i=window;i.slickSnippetVersion=”1.18.0″;i.slickSnippetTime=(efficiency||Date).now();i.slickEmbedRoot=e;i.slickSiteCode=c;let a;const n=async e=>{if(!a&&”caches”in self){attempt{a=await caches.open(“slickstream1”)}catch(e){console.log(e)}}let t;if(a){attempt{const c=new Request(e);t=await a.match(c);if(!t){await a.add(c);t=await a.match(c);if(t&&!t.okay){t=undefined;void a.delete(c)}}}catch(e){console.warn(“Slick: “,e)}}const c=doc.createElement(“script”);if(t){c.kind=”utility/javascript”;c.appendChild(doc.createTextNode(await t.textual content()))}else{c.src=e}(doc.head||doc.physique).appendChild(c);return c};n(new URL(`${t}?website=${c}`,e).href)}) ( “https://app.slickstream.com”, “https://app.slickstream.com/e3/embed.js”, “2T6HH0JL”, ); ]]> 0||rocketlazy_count>0){lazyLoadInstance.replace()}});var b=doc.getElementsByTagName(“physique”)[0];var config={childList:!0,subtree:!0};observer.observe(b,config)}},!1)]]>

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